Weight
Targets History Note New food
SuMoTuWeThFrSa
Targets History Note New food
Calories
1804.6/ 2900
62%
Protein
126.3/ 180
70%
Fat
51.3/ 70
73%
Carbs
194.1/ 388
50%
Foods
Amount
Name
Cals
Prot
Fat
Notes
White rice1304%2.72%0.30%Dry weight
Pearled barley35212%9.55%11%Dry weight
Chickpeas1545%6.94%2.94%Cooked
Lentils1214%6.13%0.71%Cooked
Olive oil1355%00%1521%1 tbsp
Oats1054%3.92%2.43%—
Banana893%11%0.30%Medium banana
Tuna in water1304%3017%00%One can, 120 g drained
Hamburger bun1465%5.33%2.33%—
Sandwich bread943%3.52%1.22%—
Multigrain seeded bread1545%6.94%2.94%—
Peanut butter1174%5.33%9.814%—
Dry egg pasta48217%16.89%4.26%Dry weight
Protein bar1555%158%57%—
Cooked ham271%4.52%0.81%—
Honey993%0.10%00%—
Wheat flour33211%106%11%—
Soft cheese873%5.23%7.110%—
Sliced semi-soft cheese692%4.83%5.58%—
Pumpkin and corn burger1254%12.27%1.62%—
Almonds1746%6.44%1521%Handful
Polenta34812%74%0.81%Dry weight
Lean beef1706%2614%710%Cooked
Salmon2087%2011%1319%Cooked
Apple953%0.50%0.30%—
Potato1606%42%0.20%Boiled or baked
Broccoli351%2.82%0.41%Steamed
Pumpkin261%11%0.10%Cooked
Onion401%1.11%0.10%—
Red pepper311%11%0.30%—
Cream cheese1034%1.81%10.215%Spreadable
Plan
Amount / Consumed
Name
Cals
Prot
Fat
Corn flakes2248%3.82%00%
Greek yogurt2458%19.511%9.514%
Light wheat tortilla2348%7.54%4.16%
Chicken breast304.611%64.636%5.38%
Avocado1606%21%1521%
Tomato181%0.91%0.20%
Brown rice33211%8.25%23%
Egg2258%18.610%1521%
Orange622%1.21%0.20%